Average Reviews:
(More customer reviews)As a registered nurse, I see daily the disease and obesity caused by the standard American diet. This book is the best nutrition book that I have read (and I've read them all!). I even recommend it above Dr. Andrew Weil's "Eating Well for Optimal Health." The point the author tries to make is that one does not need to deprive themselves in order to eat well and be healthy. In fact, the opposite is true; one can feast on meat, fish, and olive oil while losing weight and improving one's health. I have been incorporating many of the author's recommendations into my own lifestyle and have found that I am eating, feeling, and looking better because of it. The recipes in the book are great (especially the Walnut Pesto), and include many savory desserts, meat dishes, fish, vegetable dishes, etc. I would have paid for the recipes alone. My husband has loved the food I've made from this book. Think of this as a "way to live," not as a diet. I have given copies of this book to everyone I love. I wish that this book received more "press" in the media because I really think the information in it could have a huge impact on the health of Americans. HIGHLY recommended--I've read it about 10 times already.
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