December 2012 | Egg Drop Soup Recipe

Campbell's 1-2-3 Dinner Review

Average Reviews:(More customer reviews)This colorful cookbook is hardcover but lays flat so you can easily read while cooking. Every recipe has color photo with shortcut ingredient photos as well. Lots of really tasty meals that will thrill your family! The table of contents gives you 11 categories to choose from! Here is the list: Classics20...

A New Way to Cook Review

Average Reviews:(More customer reviews)If I had to live with only one cookbook, or were recommending a single volume for any contemporary cook, it would be this. While it does not cover in detail beginning cooking technique such as knife skills, basic cuts, and identification of tools, it provides substantive information and such an intelligent...

The Chopra Center Cookbook : A Nutritional Guide to Renewal / Nourishing Body and Soul Review

Average Reviews:(More customer reviews)I buy cookbooks to read and if compelling, I will make a recipe or two from it. This one is so compelling that I've made four recipes in the first week of owning it. The introductory chapters on health and eating are informational. The recipes are curious enough that I tried one. It was delicious and...

Estonian Tastes And Traditions (Hippocrene Cookbook Library) Review

Average Reviews:(More customer reviews)This book is great for all aspects of Estonian cooking. I am an Estonian-American 1st generation living in Australia. I have tried for years to do the 'Kringel", festive raisin bread, and all have been sorry attempts. This is the only book that has taken me through it step by step, and this Easter it...

Cooking Outside the Pizza Box: Easy Recipes for Today's College Student Review

Average Reviews:(More customer reviews)I originally bought this book for myself, and found it to be too introductory for me, so I gave it to my brother, who despite being older than me still calls me to ask things like how you mash a potato. The recipes are very easy to read, making no assumptions about previous knowledge, and they utilize...

Southeast Asian Food: Classic and Modern Dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia and Vietnam Review

Average Reviews:(More customer reviews)This book more than fulfills my expectations of a book on SE Asian food. There are excellent introductory comments about the background to foods from different areas and easy to follow recipes.Click Here to see more reviews about: Southeast Asian Food: Classic and Modern Dishes from Indonesia, Malaysia,...

Schuler's Cookbook: Fresh Recipes & Warm Memories Review

Average Reviews:(More customer reviews)Having grown up in Michigan, I have many fond memories of Sunday brunches at Schuler's in Marshall, Michigan. Originally opened in 1909, Schuler's is a Michigan fixture that specializes in heavier traditional dishes such as prime rib and London broil. The attached pub, Winston's, features some lighter...

The Soups of France Review

Average Reviews:(More customer reviews)I urge you to buy this book or at least look at it. It is a beautiful book. Charming in style with beautiful images. But the best part is that it is not just a rehash of old recipes, or recipes congured up to be different. When you eat one of these soups, there is a depth to the flavor, and you could...

Eating Well When You Just Can't Eat the Way You Used To Cookbook Review

Average Reviews:(More customer reviews)if you know you have to change the way you eat to feel at your peak for the second half of life, look no further, this book takes you along this new path with a sense of adventure and practicality. the author understands the conflicts of time crunch with the desire to take care of ourselves . Her years...

Glycemic Index Cookbook For Dummies (For Dummies (Health & Fitness)) Review

Average Reviews:(More customer reviews)This well-written Dummies guide really helps sort out and explain all those nutritional terms like glycemic index in order to provide a very user-friendly roadmap to enjoying a low-gylcemic diet to benefit health, curb food cravings and assist in more rapid weight loss.The "lecture" section in the first...

The Low-Fat Good Food Cookbook: For a Lifetime of Fabulous Food Review

Average Reviews:(More customer reviews)Cooking is my hobby and I have had this book for over a year now and have used it many times. The recipes are very tasty, I've used many of them over and over. The low fat chocolate cheesecake is wonderful, as is the potato-cheese soup. In addition, the book starts off with a chapter on nutrition and...

Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) Review

Average Reviews:(More customer reviews)`Science in the Kitchen and The Art of Eating Well' by Bologna native, Pellegrino Artusi, recently republished in English with a new introduction by American food writer, Michelle Scicolone is a work originally written in Italian and published by the author almost 115 years ago. I was drawn to it by...

Dok Suni Review

Average Reviews:(More customer reviews)Being korean-american, I guess my expectations were too high. I thought that since, the authors of this book were korean, that this book would help me hone my korean cooking skills. I was very disappointed because there are not that many recipes contained in the book and also many of the techniques used...

How to Cook a Wolf Review

Average Reviews:(More customer reviews)M.F.K. Fisher was a superb writer. And she lived in "interesting times" in Europe and California. How to Cook a Wolf pitted her inate love of food and cuisine against some severe times when money might be short or food was rationed. Her strange sense of humor and practical outlook are interesting; for...

Love, Mom: Stories and Recipes from Kingston, Ohio Review

Average Reviews:(More customer reviews)Brenda McGuire's "Love, Mom" is a loving reminder of the stay-at-home mothers of the past and their priceless contribution to the welfare of their family. Helen Burgoon, her mother, never felt the need to make excuses because she was not in the work force. Pardon me--she Was in the work force devoting...

Harriet Roth's Cholesterol Control Cookbook Review

Average Reviews:(More customer reviews)This book offers you the opportunity to change your eating style, understand why and lose weight in the process. My husband and I followed Harriet's lifestyle of eating suggestions and were surprised at the quality and tastefulness of the receipes. The added bonus was an ease in losing 34 lbs(my husband)...

The Seasonal Palette Review

Average Reviews:(More customer reviews)I'd recommend this book to anyone who likes throwing luncheon and dinner parties, casual or formal. Also, there are some great recipes using fresh ingredients depending on the season, such as the Avocado, Tomato, Cucumber Dice salad, one of my favorites... MMM!!Click Here to see more reviews about: The...